Bourbon
Sazerac
Only three ingredients but bursting with flavor. Take it to the next level and try it with our Double Oaked and Rye Whiskey.
Ingredients
2 oz.
Straight Bourbon Whiskey
1/4 oz.
Simple Syrup
2 Dashes
Peychaud’s® Bitters
Instructions
Step 1
Add bourbon, simple syrup and bitters to mixing glass with ice and stir.
Step 2
Strain into absinthe-rinsed tumbler, express lemon peel and discard.
2 oz.
Straight Bourbon Whiskey
1/4 oz.
Simple Syrup
2 Dashes
Peychaud’s® Bitters
Step 1
Add bourbon, simple syrup and bitters to mixing glass with ice and stir.
Step 2
Strain into absinthe-rinsed tumbler, express lemon peel and discard.
Featured Whiskey
Straight Bourbon Whiskey
The art of making fine bourbon first took place on the site of the Woodford Reserve Distillery, a National Historic Landmark, in 1812. The perfectly balanced taste of our Kentucky Straight Bourbon Whiskey is comprised of more than 200 detectable flavor notes, from bold grain and wood, to sweet aromatics, spice, and fruit & floral […]
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